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Type: BOOK - Published: 2020-11-17 - Publisher: Page Street Publishing
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Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2019-10-29 - Publisher: Simon and Schuster
Michelle Lopez—the wildly popular and critically acclaimed blogger behind Hummingbird High—teaches busy people how to make cookies, pies, cakes, and other t
Language: en
Pages: 610
Pages: 610
Type: BOOK - Published: 2011-12-12 - Publisher: Abrams
The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter. Celebrating a year in desserts, BAKED�
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2014-09-11 - Publisher: Bloomsbury Publishing
Paul Hollywood is Britain's favourite master baker. His new book is all about bread - how to make it and how to use it. But while it's all very well making a lo
Language: en
Pages: 596
Pages: 596
Type: BOOK - Published: 2021-03-04 - Publisher: Bloomsbury Publishing
The only gluten-free baking book you'll ever need, with delicious recipes that work perfectly every time. From proper crusty bread, pillowy soft cinnamon rolls