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Bioactive Compounds Biosynthesis and Metabolism in Fruit and Vegetables
Language: en
Pages: 163
Authors: Antonio Ferrante
Categories:
Type: BOOK - Published: 2020-03-23 - Publisher: Frontiers Media SA

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Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds
Language: en
Pages: 492
Authors: Spyridon A. Petropoulos
Categories: Science
Type: BOOK - Published: 2018-11-15 - Publisher: Bentham Science Publishers

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Phytochemical compounds are secondary metabolites that plants usually synthesize for their own protection from pests and diseases. Phytochemical biosynthesis is
Fruit and Vegetable Phytochemicals
Language: en
Pages: 1445
Authors: Elhadi M. Yahia
Categories: Technology & Engineering
Type: BOOK - Published: 2017-08-29 - Publisher: John Wiley & Sons

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Now in two volumes and containing more than seventy chapters, the second edition of Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stabili
Natural Bioactive Compounds from Fruits and Vegetables as Health Promoters Part I
Language: en
Pages: 299
Authors: Luis Rodrigues da Silva
Categories: Science
Type: BOOK - Published: 2016-05-03 - Publisher: Bentham Science Publishers

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Plants have been widely used to treat diseases, owing to the presence of bioactive compounds (phytochemicals) which play important roles in health promotion and
Biotechnology of Bioactive Compounds
Language: en
Pages: 742
Authors: Vijai Kumar Gupta
Categories: Technology & Engineering
Type: BOOK - Published: 2015-04-20 - Publisher: John Wiley & Sons

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Bioactive compounds play a central role in high-value product development in the chemical industry. Bioactive compounds have been identified from diverse source