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Cook It in Your Dutch Oven
Language: en
Pages: 329
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2018-12-04 - Publisher: America's Test Kitchen

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A Dutch oven is the most versatile pot in your kitchen: a soup pot, a deep fryer, a braiser, a roaster, an enclosed bread oven, and the perfect vessel for one-d
What to Eat, and How to Cook It
Language: en
Pages: 140
Authors: Joseph Cowan
Categories: Cooking
Type: BOOK - Published: 2013-10-15 - Publisher: Andrews McMeel Publishing

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Cowan’s earlier works dealt with sexual hygiene and the evils of tobacco, but in What to Eat, and How to Cook It he turned to diet. Food and culinary practice
Cook's Encyclopaedia
Language: en
Pages: 1230
Authors: Tom Stobart
Categories: Cooking
Type: BOOK - Published: 2016-11-22 - Publisher: Grub Street Publishers

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A descriptive compendium of just about everything we eat and how we cook it—selected as “one of the greatest cookbooks of all time” (Waitrose Food Illustr
Cooking & Eating Wisdom for Better Health
Language: en
Pages: 159
Authors: Maria Benardis
Categories: Body, Mind & Spirit
Type: BOOK - Published: 2013-07-19 - Publisher: BalboaPress

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Cooking & Eating Wisdom for Better Health gives readers all the tools and know-how needed to cook joyfully, with agapi (Greek word for unconditional love) and e
Cook's Science
Language: en
Pages: 505
Authors: Cook's Illustrated
Categories: Cooking
Type: BOOK - Published: 2016-10-04 - Publisher: America's Test Kitchen

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In Cook's Science, the all-new companion to the New York Times-bestselling The Science of Good Cooking, America's Test Kitchen deep dives into the surprising sc