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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1994 - Publisher:
Over 80 gourmet recipes for preparing kangaroo meat for the table, from soups to pasta, barbecues and stir-fries. The authors claim this is the first ever kanga
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2019-05-28 - Publisher: Tuttle Publishing
"I could not have written A Cook's Tour without this book. There is so much I would have missed. So dig in. Enjoy… Eat. Eat adventurously. Miss nothing. It's
Language: en
Pages: 8
Pages: 8
Type: BOOK - Published: 1996 - Publisher:
A girl sees a kangaroo and other animals and people in her kitchen.
Language: en
Pages: 40
Pages: 40
Type: BOOK - Published: 2022-03-19 - Publisher: Web Health Trends
Discover a wide range of delicious and simple to cook kangaroo recipes inside my new kangaroo recipe book, Kangaroo Cookbook: A Collection of Healthy, Filling &
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 1996 - Publisher: Wakefield Press
The author, one of Australia's most respected and original food writers looks at Australian food and how we rate in the culinary world scheme.