The Everything Guide To Cooking Sous Vide
| Author | : Steve Cylka |
| Publisher | : Simon and Schuster |
| Total Pages | : 288 |
| Release | : 2015-06-03 |
| ISBN-10 | : 9781440588365 |
| ISBN-13 | : 1440588368 |
| Rating | : 4/5 (368 Downloads) |
Book Synopsis The Everything Guide To Cooking Sous Vide by : Steve Cylka
Download or read book The Everything Guide To Cooking Sous Vide written by Steve Cylka and published by Simon and Schuster. This book was released on 2015-06-03 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Creating a perfectly cooked meal is easy when using the sous vide method. Sous vide means cooking "under vacuum," literally in a vacuum-sealed bag in a temperature-controlled water bath. Cylka gives home cooks all the essential information for preparing delicious food, and will have you cooking like a top chef in no time!