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The New Diabetic Cookbook, Fifth Edition
Language: en
Pages: 436
Authors: Mabel Cavaiani
Categories: Cooking
Type: BOOK - Published: 2002-05-13 - Publisher: McGraw Hill Professional

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Offers two hundred kitchen-tested recipes that incorporate the American Diabetes Association's newly revised food exchange system.
New Cookbook For Diabetics & Their Families
Language: en
Pages: 244
Authors: Joan Erskine Denman
Categories: Cooking
Type: BOOK - Published: 1993-12-01 - Publisher: Oxmoor House

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This guidebook for diabetics features more than 200 delicious recipes. Included with each recipe is a nutritional analysis, approved by registered dieticians, p
The New Diabetes Cookbook
Language: en
Pages: 0
Authors: Kate Gardner
Categories: COOKING
Type: BOOK - Published: 2015 - Publisher: Sterling Epicure

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Cooking--and eating--with diabetes can be a challenge. But this cookbook makes life simpler and more delicious. Written by an experienced dietician, it focuses
The Complete Diabetes Cookbook
Language: en
Pages: 408
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2018-11-06 - Publisher: America's Test Kitchen

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2019 IACP Award Winner in the Health & Special Diet Category 2019 James Beard Award Finalist Take control of managing diabetes with a one-stop cookbook of 400-p
The All-Natural Diabetes Cookbook
Language: en
Pages: 414
Authors: Jackie Newgent
Categories: Cooking
Type: BOOK - Published: 2007-08-28 - Publisher: American Diabetes Association

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Contains 150 recipes which use fresh ingredients for people with diabetes and includes advice on planning meals, cooking tips, ingredient substitution list, six