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Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2017-10-17 - Publisher: Scientific American / Farrar, Straus and Giroux
The gripping story of how Joseph Lister’s antiseptic method changed medicine forever
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2017-10-17 - Publisher: Scientific American / Farrar, Straus and Giroux
Winner, 2018 PEN/E.O. Wilson Prize for Literary Science Writing Short-listed for the 2018 Wellcome Book Prize A Top 10 Science Book of Fall 2017, Publishers Wee
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2017-10-17 - Publisher: Penguin UK
DAILY MAIL, GUARDIAN AND OBSERVER BOOKS OF THE YEAR 2017 Winner of the 2018 PEN/E.O. Wilson Prize for Literary Science Writing Shortlisted for the 2018 Wellcome
Language: en
Pages: 235
Pages: 235
Type: BOOK - Published: 2022-06-07 - Publisher: Farrar, Straus and Giroux
A New York Times Bestseller Finalist for the 2022 Kirkus Prize | Named a best book of the year by The Guardian "Enthralling. Harrowing. Heartbreaking. And utter
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 1986-08-31 - Publisher: Storey Publishing, LLC
This guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of beef, venison, pork, lamb, poultry, and