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BREAD EARTH AND FIRE: EARTH OVENS AND ARTISAN BREADS
Language: en
Pages: 298
Authors: Stuart Silverstein
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Type: BOOK - Published: - Publisher: Lulu.com

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Build Your Own Earth Oven
Language: en
Pages: 0
Authors: Kiko Denzer
Categories: Bread
Type: BOOK - Published: 2007 - Publisher:

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Earth ovens combine the utility of a wood-fired, retained-heat oven with the ease and timeless beauty of earthen construction. Building one will appeal to baker
Bread First
Language: en
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Authors: Stuart Silverstein
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Bread First! Will you save it for him? Enough wheat must be saved in our Twenty million American homes to Insure bread for the millions of fight- Ing men at the
The Bread Builders
Language: en
Pages: 282
Authors: Alan Scott
Categories: Cooking
Type: BOOK - Published: 1999-07-01 - Publisher: Chelsea Green Publishing

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Creating the perfect loaf of bread--a challenge that has captivated bakers for centuries--is now the rage in the hippest places, from Waitsfield, Vermont, to Po
From the Wood-fired Oven
Language: en
Pages: 355
Authors: Richard Miscovich
Categories: Cooking
Type: BOOK - Published: 2013 - Publisher: Chelsea Green Publishing

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Provides advice, techniques, and tips for building and working with wood-fired ovens along with recipes for different heat cycles.