Looks at food in different parts of the world, examining at how and where different foods are grown, how it is bought and sold, and how people eat in different

Read Along or Enhanced eBook: From crops, which are farmed, to seafood, which is caught, this informative book describes the kinds of foods people eat most in d

From crops, which are farmed, to seafood, which is caught, this informative book describes the kinds of foods people eat most in different parts of the world. R

Food and cuisine are important subjects for historians across many areas of study. Food, after all, is one of the most basic human needs and a foundational part

Paris has played a unique role in world gastronomy, influencing cooks and gourmets across the world. It has served as a focal point not only for its own cuisine