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Type: BOOK - Published: 2019-10-07 - Publisher: White Lion Publishing
‘Judy Joo captures the flavors and the heart of Korean food and switches things up just enough to make them accessible and familiar, but not so much that you
Language: en
Pages: 388
Pages: 388
Type: BOOK - Published: 2016-05-03 - Publisher: Houghton Mifflin Harcourt
“From kimchi to bibimbap, Joo—who hosts a show on the Cooking Channel—breaks down intimidating dishes.”—Entertainment Weekly In Korean Food Made Simpl
Language: en
Pages: 578
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Type: BOOK - Published: 2010-12-14 - Publisher: Harper Collins
"A brilliant, witty, and altogether satisfying book." — New York Times Book Review The classic work on the development of human language by the world’s lead
Language: en
Pages: 1009
Pages: 1009
Type: BOOK - Published: 2021-04-22 - Publisher: Cambridge University Press
Sociopragmatics is a rapidly growing field and this is the first ever handbook dedicated to this exciting area of study. Bringing together an international team
Language: en
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Type: BOOK - Published: 2011-11-12 - Publisher: Springer Science & Business Media
Celestial Delights is essentially a 'TV Guide' for teh sky. This will be its third edition. This title, which has aggregated sales of about 20,000 copies to dat