My Barcelona Kitchen

My Barcelona Kitchen
Author :
Publisher : Allen & Unwin
Total Pages : 240
Release :
ISBN-10 : 9781743364000
ISBN-13 : 1743364008
Rating : 4/5 (008 Downloads)

Book Synopsis My Barcelona Kitchen by : Sophie Ruggles

Download or read book My Barcelona Kitchen written by Sophie Ruggles and published by Allen & Unwin. This book was released on 2012-09-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by what she sees, eats, cooks and experiences as a local in the heart of Barcelona, Australian-born Sophie Ruggles brings to life this vibrant city with her colourful collection of recipes, stories and images. Sophie shares her quirky insights and personal cooking touches, as well as her understanding of the heartwarming and approachable local cuisine that made her fall in love with the place and its food. My Barcelona Kitchen will inspire you, in turn, to discover the traditional and contemporary culinary diversity Spain has to offer - from Sophie's take on authentic all i oli, a hearty Catalan fishermen's stew and melt-in-the-mouth baked caramel custard, to irresistible tapas treats, including the guaranteed life-changing taste sensation of Bombas de bacalao, and mucho more.


My Barcelona Kitchen Related Books

My Barcelona Kitchen
Language: en
Pages: 240
Authors: Sophie Ruggles
Categories: Cooking
Type: BOOK - Published: 2012-09-01 - Publisher: Allen & Unwin

DOWNLOAD EBOOK

Inspired by what she sees, eats, cooks and experiences as a local in the heart of Barcelona, Australian-born Sophie Ruggles brings to life this vibrant city wit
Diala's Kitchen
Language: en
Pages: 333
Authors: Diala Canelo
Categories: Cooking
Type: BOOK - Published: 2020-08-04 - Publisher: Penguin

DOWNLOAD EBOOK

Food and travel writer Diala Canelo shares 100 healthy, vegetable-forward recipes inspired by her international travel. On any given day, you'll find Diala Cane
Joel Serra's Modern Spanish Kitchen
Language: en
Pages: 208
Authors: Joel Serra
Categories: Cooking
Type: BOOK - Published: 2017-08-10 - Publisher: Robinson

DOWNLOAD EBOOK

'Food is not what you cook, but what you make others taste.' Joel Serra Bevin was born in New Zealand and grew up in Tasmania. Inspired by his Catalan great-gra
My Place at the Table
Language: en
Pages: 259
Authors: Alexander Lobrano
Categories: Biography & Autobiography
Type: BOOK - Published: 2021 - Publisher: Rux Martin/Houghton Mifflin Harcourt

DOWNLOAD EBOOK

In this debut memoir, a James Beard Award-winning writer, whose childhood idea of fine dining was Howard Johnson's, tells how he became one of Paris's most infl
Charcutería
Language: en
Pages: 465
Authors: Jeffrey Weiss
Categories: Cooking
Type: BOOK - Published: 2014-03-17 - Publisher: Agate Publishing

DOWNLOAD EBOOK

“Brings to life—with real heart, history and technique—an astonishing look at the legacy of Spain’s flavorful meats.” —José Andrés, 2011 “Outsta