Related Books
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2001-07-19 - Publisher: Kodansha International
With his multinational empire of restaurants, Nobu has become the world's greatest sushi chef. In his first book, he reveals the raw secrets of his exciting, cu
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2004 - Publisher:
Even for those who have never eaten in one of his restaurants, the name Nobu conjures up a magical world where diners enjoy luxurious food in a chic and glamoro
Language: en
Pages: 268
Pages: 268
Type: BOOK - Published: 2007-03 - Publisher: Andrews McMeel Publishing
I always put something special in my food-my heart, or kokoro as we say in Japanese-and, you, of course, must put your own heart into your own cooking." --Nobu
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2012-02-28 - Publisher: Ten Speed Press
A celebration of Japan's vegan and vegetarian traditions with 100 vegan recipes. Kansha is an expression of gratitude for nature’s gifts and the efforts and i
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2011 - Publisher:
Nobu's restaurants are known the world over for the quality of their ingredients and for the skill and originality with which the food is prepared and presented