The 5-Ingredient College Cookbook

Download or read book The 5-Ingredient College Cookbook written by Kathy Davidson and published by Independently Published. This book was released on 2019-09-20 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this book, you’ll learn everything you need to get started as a beginner cook in college, whether you have experience at home, or you aren’t sure if you know how to cook an egg. We’ll go over common cooking terms and the most important knife cuts. Furnish your kitchen, whether it’s on-campus or off, with must-have supplies like a cutting board, microwave, and can opener. We’ll also list the equipment that’s really useful, like a rice cooker and smoothie blender." -- Product description.