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The Craft of the Canned Harvest
Language: en
Pages: 83
Authors: Barrett Williams
Categories: Cooking
Type: BOOK - Published: 2024-04-08 - Publisher: Barrett Williams

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Step into the vibrant world of home preservation with "The Craft of the Canned Harvest," a comprehensive guide that will transport you into the heart of your ki
The Big Book of Preserving the Harvest
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Authors: Carol W. Costenbader
Categories: Cooking
Type: BOOK - Published: 2012-05-25 - Publisher: Storey Publishing, LLC

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Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a clutte
Canning & Preserving Your Own Harvest
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Pages: 210
Authors: Carla Emery
Categories: Cooking
Type: BOOK - Published: 2010-06-01 - Publisher: Sasquatch Books

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Drawn from the perennial bestseller The Encyclopedia of Country Living, this guide offers even more expert advice on how to plan, can, preserve, and cook your o
Harvesting Alabama
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Delve into the enriching world of self-sufficiency and embrace the rustic charm of Alabama homesteading with your guide to a bountiful and sustainable life "Har
Keeping the Harvest
Language: en
Pages: 195
Authors: Nancy Chioffi
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Illustrated step-by-step instructions explain the techniques for canning, freezing, drying, and pickling. 179,000 copies in print.