The History of Wine As a Medicine

The History of Wine As a Medicine
Author :
Publisher : Cambridge Scholars Publishing
Total Pages : 155
Release :
ISBN-10 : 1527550575
ISBN-13 : 9781527550575
Rating : 4/5 (575 Downloads)

Book Synopsis The History of Wine As a Medicine by : Philip Norrie

Download or read book The History of Wine As a Medicine written by Philip Norrie and published by Cambridge Scholars Publishing. This book was released on 2020-08 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt:


The History of Wine As a Medicine Related Books

The History of Wine As a Medicine
Language: en
Pages: 155
Authors: Philip Norrie
Categories:
Type: BOOK - Published: 2020-08 - Publisher: Cambridge Scholars Publishing

DOWNLOAD EBOOK

The History of Wine as a Medicine
Language: en
Pages: 155
Authors: Philip Norrie
Categories: Cooking
Type: BOOK - Published: 2018-11-28 - Publisher: Cambridge Scholars Publishing

DOWNLOAD EBOOK

This unique book is the first to describe mankind’s 5,000 year history of using wine as a medicine. Wine is our oldest, most documented and best preventative
Doctors and Distillers
Language: en
Pages: 369
Authors: Camper English
Categories: Cooking
Type: BOOK - Published: 2022-07-19 - Publisher: Penguin

DOWNLOAD EBOOK

“At last, a definitive guide to the medicinal origins of every bottle behind the bar! This is the cocktail book of the year, if not the decade.” —Amy Stew
Ancient Wine
Language: en
Pages: 456
Authors: Patrick E. McGovern
Categories: Cooking
Type: BOOK - Published: 2019-10 - Publisher: Princeton University Press

DOWNLOAD EBOOK

Stone age wine -- The Noah hypothesis -- The archaeological and chemical hunt for the earliest wine -- Neolithic wine! -- Wine of the earliest pharaohs -- Wine
Wine
Language: en
Pages: 282
Authors: John Varriano
Categories: Cooking
Type: BOOK - Published: 2022-10-24 - Publisher: Reaktion Books

DOWNLOAD EBOOK

For oenophiles, casual wine-drinkers, and aesthetes alike, an informative and entertaining history sure to delight even the most sensitive palates. From celebra